Tuesday, 24 June 2014

Nasi Lemak - The Full Glory

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We Malaysians love a good plate of nasi lemak.  Steaming hot santan rice, crispy fried ikan bilis, salted roasted peanuts, lots of chilled cucumber slices, a good dollop of sweet oniony sambal and a beautiful piece of golden fried chicken.  YUMM!  That's my benchmark of a good nasi lemak.      

Monday, 9 June 2014

Food Review: Restaurant DIMA Middle Eastern Food

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Good Middle Eastern restaurants in PJ is hard to find.  We recently visited the relatively new DIMA restaurant at Oasis Square and found the food very tasty.

Thursday, 5 June 2014