tag:blogger.com,1999:blog-1943427102231523832.post4825654478484763393..comments2024-03-10T17:17:45.408+08:00Comments on the FUSS FREE chef: Stir Fry Chicken with BasilEsther@thefussfreechefhttp://www.blogger.com/profile/01898768867504528978noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-1943427102231523832.post-20218316185315387952012-06-12T16:50:55.503+08:002012-06-12T16:50:55.503+08:00Luan,
Yes, this is super simple yet yummy. Am su...Luan, <br /><br />Yes, this is super simple yet yummy. Am sure you will like it :)<br /><br />Phong,<br /><br />I love the 3 cup chicken dish! One of these days I will try to make it. Seems such an easy dish and absolutely delicious.<br /><br />Nami,<br /><br />Then your husband would probably like 3 cup chicken too :) I think it's a quintessential Taiwanese dish.Esther@thefussfreechefhttps://www.blogger.com/profile/01898768867504528978noreply@blogger.comtag:blogger.com,1999:blog-1943427102231523832.post-89887440329323274762012-06-12T13:39:53.188+08:002012-06-12T13:39:53.188+08:00My Taiwanese husband loves basil and chicken toget...My Taiwanese husband loves basil and chicken together (the person before me also mentioned). I make similar dish when I have a lot of basil leftover. I like how you added fish sauce in here. I need a big bowl of steamed rice for this dish and I'd be so happy! :-)Nami | Just One Cookbookhttps://www.blogger.com/profile/17104033889937635168noreply@blogger.comtag:blogger.com,1999:blog-1943427102231523832.post-31618649705900040152012-06-11T17:28:38.618+08:002012-06-11T17:28:38.618+08:00I love this dish too. There's a Taiwanese dis...I love this dish too. There's a Taiwanese dish similar to this, its called 3 cups chicken or something like that.PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.comtag:blogger.com,1999:blog-1943427102231523832.post-74836245777944493142012-06-10T19:57:00.521+08:002012-06-10T19:57:00.521+08:00I always bake chicken with basil but have never st...I always bake chicken with basil but have never stir-fried it. It looks delicious and doable! Thanks for sharing.Extra Virgin Chefhttps://www.blogger.com/profile/10448634364036403961noreply@blogger.com