tag:blogger.com,1999:blog-1943427102231523832.post8942066096537067054..comments2024-03-10T17:17:45.408+08:00Comments on the FUSS FREE chef: Fuss Free CNY Recipes with AMC Cookware : Char SiuEsther@thefussfreechefhttp://www.blogger.com/profile/01898768867504528978noreply@blogger.comBlogger27125tag:blogger.com,1999:blog-1943427102231523832.post-6291988752493165912014-07-28T07:19:08.139+08:002014-07-28T07:19:08.139+08:00Thinking of luxury set or Goldie set with add on s...Thinking of luxury set or Goldie set with add on secuquick n audiotherm. Any comment which is more worthy?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1943427102231523832.post-8053097095491573252013-07-03T22:46:33.885+08:002013-07-03T22:46:33.885+08:00Hi Dave, pork belly is the best as the fat gives m...Hi Dave, pork belly is the best as the fat gives moisture to the lean meaty parts. You can discard those fatty parts post cooking, but we asians love those melt-in-the-mouth fatty bits! Esther@thefussfreechefhttps://www.blogger.com/profile/01898768867504528978noreply@blogger.comtag:blogger.com,1999:blog-1943427102231523832.post-69890458524783080052013-02-05T18:00:19.909+08:002013-02-05T18:00:19.909+08:00Pork heaven, would this work with pork fillet or d...Pork heaven, would this work with pork fillet or does it need the fat from the belly?<br /><br />Dave.Davidhttps://www.blogger.com/profile/03020482461853488196noreply@blogger.comtag:blogger.com,1999:blog-1943427102231523832.post-58944717715011559132013-01-29T13:38:34.437+08:002013-01-29T13:38:34.437+08:00PH, all good accountants appreciate products that ...PH, all good accountants appreciate products that are value for money and represents good investments, not just monetary, but health wise and convenience. I am sure your hubby is a first class accountant :)))Esther@thefussfreechefhttps://www.blogger.com/profile/01898768867504528978noreply@blogger.comtag:blogger.com,1999:blog-1943427102231523832.post-647652660920295792013-01-29T13:33:19.311+08:002013-01-29T13:33:19.311+08:00Esther, there must be legions of people knocking o...Esther, there must be legions of people knocking on your door to get their hands on the AMC cookware hah! hah! Char siew and siew yoke are among my top favourite foods. Let me check with my accountant if he approves of me buying the cookware. I'll bribe him with promise of char siew and siew yoke har! har!PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.comtag:blogger.com,1999:blog-1943427102231523832.post-30567849734063180492013-01-29T13:33:18.343+08:002013-01-29T13:33:18.343+08:00Hi Ling, yes it is great for small kitchens as eve...Hi Ling, yes it is great for small kitchens as everything can double up as something else! The hotplate technology is much safer than induction as induction works on a magnetic field surrounding the induction cooker, which has health hazards. The current range (M30) and the previous range (M29) of amc cookware can be used on induction cooker, but not the 1st generation (ie the M28 range). Esther@thefussfreechefhttps://www.blogger.com/profile/01898768867504528978noreply@blogger.comtag:blogger.com,1999:blog-1943427102231523832.post-131640032532740592013-01-29T09:31:16.916+08:002013-01-29T09:31:16.916+08:00Hi Esther,
Thanks ! Its good for those with small...Hi Esther,<br /><br />Thanks ! Its good for those with small kitchen too.<br /><br />Btw, the hot plate is it something like an induction cooker ?<br /><br />I understand that the old version of AMC couldnt use on an induction cooker, how about this premium ones.<br /><br />Thanks !! <br /><br />Ling.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1943427102231523832.post-16940453438158793082013-01-28T22:27:37.385+08:002013-01-28T22:27:37.385+08:00Oopsss so sorry Adeline, i accidentally deleted yo...Oopsss so sorry Adeline, i accidentally deleted your comment, very blur :pEsther@thefussfreechefhttps://www.blogger.com/profile/01898768867504528978noreply@blogger.comtag:blogger.com,1999:blog-1943427102231523832.post-5562679940457550342013-01-28T22:26:06.896+08:002013-01-28T22:26:06.896+08:00Hi Ling, yes you certainly can just flip it manual...Hi Ling, yes you certainly can just flip it manually, but then it will take a longer time as the heat keeps escaping, there may be some grease splatter, and you have to stand there to do it, hot mah! Why not just turn the hotplate upside down and grill it. Much faster, no splatter and you can go and do something else during that time. Esther@thefussfreechefhttps://www.blogger.com/profile/01898768867504528978noreply@blogger.comtag:blogger.com,1999:blog-1943427102231523832.post-64724937338416812512013-01-28T22:23:06.098+08:002013-01-28T22:23:06.098+08:00Hi Lena, yes, the hotplate doubles up as a griller...Hi Lena, yes, the hotplate doubles up as a griller when turn upside down. Esther@thefussfreechefhttps://www.blogger.com/profile/01898768867504528978noreply@blogger.comtag:blogger.com,1999:blog-1943427102231523832.post-44628732414253874002013-01-28T22:22:18.969+08:002013-01-28T22:22:18.969+08:00Kimmy, get the pot and you will have the char siu ...Kimmy, get the pot and you will have the char siu :) Esther@thefussfreechefhttps://www.blogger.com/profile/01898768867504528978noreply@blogger.comtag:blogger.com,1999:blog-1943427102231523832.post-63048517007839265522013-01-28T11:52:32.515+08:002013-01-28T11:52:32.515+08:00Hi Esther,
Amazing.. but instead of turining upsi...Hi Esther,<br /><br />Amazing.. but instead of turining upside down, can we juz flip the meat manually ?<br /><br />Cheer,<br />LingAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-1943427102231523832.post-60988097642444759112013-01-28T11:46:37.356+08:002013-01-28T11:46:37.356+08:00very nice char siu! so the hot plate can also act ...very nice char siu! so the hot plate can also act as a griller if to be placed on top?lenahttps://www.blogger.com/profile/16425536535768950935noreply@blogger.comtag:blogger.com,1999:blog-1943427102231523832.post-69013765715000560852013-01-28T07:06:23.182+08:002013-01-28T07:06:23.182+08:00Lite Home Bakehttps://www.blogger.com/profile/16527374695944366627noreply@blogger.comtag:blogger.com,1999:blog-1943427102231523832.post-47125306245664227672013-01-28T00:01:58.607+08:002013-01-28T00:01:58.607+08:00Hi Esther, no reason not to cook with these wonder...Hi Esther, no reason not to cook with these wonderful pot. So tempting - both the pot and the Char Siu, hehehe!Kimmyhttps://www.blogger.com/profile/01677571472437820047noreply@blogger.comtag:blogger.com,1999:blog-1943427102231523832.post-28262127812867463332013-01-27T18:22:45.016+08:002013-01-27T18:22:45.016+08:00No problems Chris. If there is a Chinatown in you...No problems Chris. If there is a Chinatown in your city, you are bound to see lots of char siu (BBQ pork) in chinese restaurants, hanging on hooks at the roast meat section.Esther@thefussfreechefhttps://www.blogger.com/profile/01898768867504528978noreply@blogger.comtag:blogger.com,1999:blog-1943427102231523832.post-60940781284717799852013-01-27T18:21:41.895+08:002013-01-27T18:21:41.895+08:00hahaha, thanks Alice :)hahaha, thanks Alice :)Esther@thefussfreechefhttps://www.blogger.com/profile/01898768867504528978noreply@blogger.comtag:blogger.com,1999:blog-1943427102231523832.post-36034781439357587842013-01-27T06:36:24.151+08:002013-01-27T06:36:24.151+08:00This looks fantastic, wow! I have to be honest, I&...This looks fantastic, wow! I have to be honest, I've never heard of char sly (shame on me) but I'm so happy to get acquainted! :) Thanks Esther!Anonymoushttps://www.blogger.com/profile/12101189914936599016noreply@blogger.comtag:blogger.com,1999:blog-1943427102231523832.post-22951425917949727252013-01-27T00:28:34.188+08:002013-01-27T00:28:34.188+08:00i LOVE char siu! i'm drooling over your pics *...i LOVE char siu! i'm drooling over your pics *slurp*Alicehttps://www.blogger.com/profile/12208221416697713199noreply@blogger.comtag:blogger.com,1999:blog-1943427102231523832.post-44956105635083854912013-01-26T23:58:37.863+08:002013-01-26T23:58:37.863+08:00I am sure you can make a mean plate of char siu to...I am sure you can make a mean plate of char siu too, Mich :) Esther@thefussfreechefhttps://www.blogger.com/profile/01898768867504528978noreply@blogger.comtag:blogger.com,1999:blog-1943427102231523832.post-8247191291206333942013-01-26T23:57:49.419+08:002013-01-26T23:57:49.419+08:00It sure is, Yen. Super tender. It sure is, Yen. Super tender. Esther@thefussfreechefhttps://www.blogger.com/profile/01898768867504528978noreply@blogger.comtag:blogger.com,1999:blog-1943427102231523832.post-39522209829514895062013-01-26T23:57:14.690+08:002013-01-26T23:57:14.690+08:00Yes! Yes! Yes! :)Yes! Yes! Yes! :)Esther@thefussfreechefhttps://www.blogger.com/profile/01898768867504528978noreply@blogger.comtag:blogger.com,1999:blog-1943427102231523832.post-18832095556379483952013-01-26T23:56:33.861+08:002013-01-26T23:56:33.861+08:00So tempting arent they? Once you use them, you wo...So tempting arent they? Once you use them, you wont be using your gas stove much, i guarantee you haha. Can you email me your email address? I will send you some prices info. My email is estchong@gmail.comEsther@thefussfreechefhttps://www.blogger.com/profile/01898768867504528978noreply@blogger.comtag:blogger.com,1999:blog-1943427102231523832.post-36762463471928131472013-01-26T22:31:02.005+08:002013-01-26T22:31:02.005+08:00Wow mouthwatering! This is making my stomach growl...Wow mouthwatering! This is making my stomach growl.Anonymoushttps://www.blogger.com/profile/10073001730090902797noreply@blogger.comtag:blogger.com,1999:blog-1943427102231523832.post-28982936674272831172013-01-26T20:42:57.499+08:002013-01-26T20:42:57.499+08:00Woohoo! This looks perfect.. melt-in-the-mouth kin...Woohoo! This looks perfect.. melt-in-the-mouth kind :)Baby Sumohttps://www.blogger.com/profile/02142285807696582845noreply@blogger.com